Food

The Artisans Ayutthaya – The Authentic Restaurant was founded with a definite mission to inherit nearly extinct ‘food recipes’, since some secret recipes have never been revealed as it was only reserved for people in the community, If you are familiar with royal recipes of Ayutthaya, please take a chance to explore the new dimension in the different perspective from the local cooks through the dissemination of expertise and the enhancement of local ingredients.

For instance, Grilled river prawns, Popular menu for Baanrun’s people since the past in which there was a special way to eat it; Dip with fish sauce and chili, squeeze a lime, then add a wild olive. 

Kao Jaan Narm, a local dish that can be eaten either warm or cold, comes with salted fish as the perfect combination side dish. 

Pi  Pai Nong Ma, The delicious snacks in merit events made with soybean and taro, which is a perfect snack to eat with Chinese tea and coffee. 

Chili and Salt, Thai style rice seasoning, food supplies for travelers in the past to eat with just cooked Claypot rice, fried fish and local vegetables.

Let’s explore ’The existing bible’ and Inherit the taste of wisdom together.